Thank you so much for watching and the support on patreon ( www.patreon.com/JunsKitchen )! Next video is going to be a normal recipe video and I used my drone again! The intro is already done and I think it’ll be one of my favorites so far! :) Japanese sushi focuses on “enjoying the pure flavor of ingredients that are in season (because that's when the ingredients are in their best condition)” and American sushi seems to focus on “the combination of flavor.” Japanese sushi finishes with a little bit of soy sauce so you can enjoy how it brings out all the good flavors of ingredients, whereas American sushi can be very tasty and flavorful without using any soy sauce (instead using bunch of other sauces and spices and all kinds of toppings). I miss American sushi when I’m in Japan and I miss Japanese sushi when I'm in America! I love both Japanese sushi and American sushi. :)

手好巧

Can we talk about how his knife has a screw to keep it from falling out of the sheath, like damn that professional as fuck and this guy “isn’t a pro chef”, what kind of home cook has a knife that needs a screw to sheath it.

IMO food tastes better when cat has sniffed it.

*me thinking all cats like Salmon* Me in 2019 : So cats like to eat tuna? Me in 2021 : **Try to eat tuna because I want to be a cat**

Jun what kind of sauce did you sprinkle on the sushi? It looked thick.

U mean to tease your cats with such fishy deliciousness

Did he wash the rice before cooking it? Am curious. 🤔

The woozy knot unlikely record because musician clasically amuse after a powerful thumb. silly, yielding trail

When the main channel has less subs than the second channel

that mayonnaise trick really works, I’m glad I thought of this video today 😂

gordon ramsay is shaking

Master Chef ? No, I prefer Master Cat

Anyone else craving sushi after watching this?

Love your channel!

I love way of sushi 🍙🍘🍚🥡

please taste it in turkish cuisine

Everyone: "Talking about the cat and the cook" Me: "Cat not scared of cucumber?"

You make it look so easy ,haha😮

私は普段食べるなら海外の創作系のお寿司の方が大好きです。初めて作り方観れました、ありがとうございます✨ 日本でもこういうお寿司が食べられるお店が増えて欲しいです！😋

I- who puts mayonnaise in sushi? (Not to be rude or offensive I just personally wouldn't )

if im ever on a dessert island im praying that jun is thier man will turn a raw fish into a 5 course meal

WOW!!

Plot twist: this cat knows that América si not a country

💖👏👏👏

Imagine being the cat having food just put in front of its face.... Just for it to be taken away, no disrespect tho its was a good video

i need your knife and your rolls

Только мы с котом по полю идём...

I'm not American but that looks so good!

😲😲😲😲🤯

To this day, I still wonder if he ever wiped the mayonnaise that splattered on the side plants 🤔

Да будет во веки счастлив человек, создавший русские субтитры под этим видео!

1:43 i wanna be like haku sit nice with that legs 🤩😛

now i want sushi.

I hate sushi but it's so satisfying to watch being made

where can i buy a Jun?

Only problem with this is that American sushi is no where near as good as Jun's. American sushi is overpriced and kind of garbage at least on the east coast.

tbh i eat 3x more than this so get cookin im still hungry!

Alternate Title: A Japanese take on an American Take on Japanese Sushi

Peixefobico

In the start, i didn't think these are American Sushi recipes. Then i saw the mayonnise and omelett, and I say ''Oh, so this is American Sushi''.

Can I have something? 😋

Very cute kitty and amazing shooting!!! Thank you!!!

Видели бы вы во что превратили данное блюдо в России... У нас даже "china bufet" - будет казаться эталоном...

хуть кусочек коту бы дал косорылый

is knife a Katana?

Pulling the crab meat out of the shell was so satisfying

a japanese take of an american take of a japanese dish

yay crab.

3:35 wow what a life hack

That knife was cool

The finesse with the knife use is fantastic!!!! Great job jun!

I’m not sure where in “America” he found rolls like that, the only roll that looked like something from the United States was the crab and shrimp and they use that artificial crab in allot of restaurants in the states. I prefer a simple tuna and yellowtail roll.

A Japanese take on an American take on Sushi So... it’s sushi?

boiling a crab in a frying pan... I'm offended cleaning your knife between cutting salmon and tuna, good practice, no cross-cotami..... never mind. mayonaise on anything is a crime, but on sushi? I think I'm going to vomit. That has got to be the single grossest thing I've ever seen, and I've seen someone eating a raw human heart.

thats yummi! /das ist lecker! süße Katzen!

Ееееебать, да нахуй оно нужно, я лучше рис с котлетой поем, а лосося и так можно)

I want the avocado one it looks super good

I love the cat 🥰

so fun to watch!

are you a anime protagonist because you sure cook like one

it was easier to make bibimbap😂😅

The cat is watching how to do food the right way :)

These look OH SO GOOD!!!

Я воснавном на кашака смотрел )

the fact that the cat wasn't afraid of the cucumber shocked me into hell

2:20 That just proved that cats likes pickles and cucumbers.

1:35 - Ok, I don't understand: my whole life I was taught to NOT drown Your sushi in soy sos?

Style: Baby Driver at the kitchen

bro i just wanna say be careful avocado is toxic to cats

Jun woke up this morning and chose violence he was so rough with the 😂

Imagine Gordon Ramsay react to this amazing cooking video. Lol 😂

Офигенно

Damn, I just figured what makes Japanese sushi so special Cat snot

That mayonnaise sneeze was very out of character for u

Sushi is Japanese, your title makes no fucking sense. It's like me making a video saying Mexican twist on American tacos, it's a stupid ass statement

how- I- my sushi fat

Это было круто!

哟西 大大的好

Most of the time, I was just focused on how amazing those knives are. I want them so bad!

he is just like hey kitty what's this

I miss eating sushi :(

let the cat eat

This is so cool it combines my 2 favorite things. Cats and cooking! This is the best channel ever!

isn't sushi from japan anyways? the title should be called an American take.

art

а котику??? :(

a japanese take on an american take of a japanese dish.

What makes this American sushi?...

Very creative and innovative, very authentic and looks amazing I am hyped to discover more of your channel :)

Confuse a cat!

Did you just crack two eggs at the same time, what?

The cat probably knows how to cook better than me

bruh I drooled so much that I drooled on my drool

I hope the cat becomes a great chef one day.

I didn't eat breakfast when I am watching this ... I feel so hungry now

2:54 rANTARO NOOOOOO

WOWW! THE CUCUMBER MUST HAVE TOOK SO LONG

American sushi is cut by many peoples, not just Japanese. Indonesian, Malaysian, Thai, and Chinese sushi chefs are common in America. That isn't too weird as sushi arrived in Japan about 600 BC after it was started in SE Asia centuries before. I've had sushi in Korea, China, Thailand, Malaysia, Taiwan, USA, New Zealand, and Japan. I completely agree with your comment that US sushi is more about combinations of flavours. When I first visited China, the food service being composed of numerous dishes and opposed to the western "stew approach" took a bit of adjusting on my part. (I also like ponzu sauce, for a change.) Cheers from Chiang Mai, TH!

bruh did u see how how cut the cucumber!? And the avocado?!